Top 10 Shocking Dishes on Which Animals Eaten Alive by Humans
The items on the list can be shocking. Most of these foods have been condemned not only by those who care about animal rights but also by those who care about animal rights because they go completely to the side of animal cruelty.
If you want a reminder of human irrationality and nightmares, then let’s go on to see the top 10 shocking dishes on which animals eaten alive by humans.
10. Sea Urchin
Let’s start this list of live dishes with sea urchins.
Sea Urchin is a prickly invertebrate up to 10 centimeters in length, which is a great delicacy in countries such as the Mediterranean, Japan, and South America. Many people believe that sea urchin is at its best when lifted directly from the sea.
For a difficult opening of the shell, you need a longer hand – the scissors play very well – to bring out the meaty interior. If the sea urchin is opened by the sea, it is advisable to decorate in the water to wash away the inedible parts. That leaves five yellow mouthfuls that can be removed with a spoon or removed from the shell directly into the mouth.
Once the sea hedge weed is split and cleaned to eat, it is still alive, and the spikes it often uses to protect and escape move fiercely, even if a person spoons its contents away.
9. San-nakji Octopus
San-nakji Octopus is not an exotic dish itself, as it can be bought at the fish counter, or at least frozen. Korean delicacy, San-nakji, is a different dish. In the restaurant, small octopuses are cut up just moments before serving to the customer, and the tentacles literally squirm like the last day.
But sometimes, the san-nakji is prepared without dismemberment, causing the octopus to move and swing its tentacles in front of the eater whole; then, you must also be careful that the meal does not slip off the plate. The live octopus is wrapped around the eating sticks, dipped in spices, and directed towards the sound.
What makes the time of eating special is that the suction cup’s loose tentacles are also still functional, not to mention an entire animal. They attach to the eater’s tongue and cheeks, and for many, it is that feeling of suction cups in the mouth that is the best part of the San-nakji.
Inexperienced eaters of live octopuses are advised to chew the mouthfuls properly. The octopus or its cut tentacles do not attach to the throat or climb up the esophagus and give a choking hazard. Every year, an average of six people end up when octopus decides to fight back.
8. Frog Sashimi
https://www.youtube.com/watch?v=X_NW2A9D-tw
The sashimi in Japanese cuisine is raw meat or fish, and there is not much to get raw or fresh than frog sashimi. Live frogs are kept in the kitchen until the customer ends up ordering that portion for some incomprehensible reason.
The frog is opened, the parts suitable for sashimi are separated, and the rest is boiled into the broth. Since the portion is often prepared quickly under the customer’s eyes, the animal may still be in pain even when the meal is ready to be consumed. Among the pieces of meat, there is also a still tingling heart.
7. Fish Sashimi – Ikizukuri
The Ikizukuri-like frog-sashimi is banned in many countries because of its cruelty. Still, in Japan, there are skill competitions for preparing this fish food, where the fish is to be obtained from the water in a serving bowl in a matter of seconds.
In Ikizukuri, the chef fillets the fish chosen by the customer from the tank, and it is put on the plate whole; vital organs are left intact. The most disgusting part of the dish sees the heart of the fish tinting, waving its fins, and of course, the fact that the animal is still gasping when the diner slams his eating stick into the flesh. The preparation of Ikizukuri is seen as a failure if the mouth and the gills of the fish do not move.
6. Yin Yang Yu Fish, aka “dead-and-alive fish.”
Yin Yang Yu is China’s version of the Ikizukuri. For this dish, Yin and Yang refer to the fact that both dead and live fish are served on the plate. Of course, they are one and the same animal in this case. If the fish is gutted and filleted, then the Yin Yang fish, with the exception of the head, is deep-fried.
The fish is scaled, a few cuts into its surface, and then it is immersed in the effervescent fat of the gills. The chef protects the head because the idea is to keep fish alive. After frying, the fish is put on the plate, and sauce is poured over it. Dinner’s ready!
You don’t necessarily have to rush to dinner, as the fish can stay alive for up to half an hour after frying. Needless to say, this method of manufacturing has also met with enormous criticism. The reason for the popularity of live fish dishes is that restaurants began to compete whose food is freshest at one time seriously. I think the racing escalated a bit.
5. Ants
In the 2010s, Copenhagen-based Noma has been chosen four times the best restaurant in the world, and last year it was in second place.
In Noma, raw materials come from local producers, and if possible, they are also collected from nature itself. The menu varies from season to season, and ants have often been part of famous portions. There is nothing strange about it as such; after all, there are insects available in many restaurants.
In Noma, however, the ants have been left to live. For those who have seen crumbs in nature, the question arises as to how to keep live ants in place. The ants give the portions a light taste of coriander and lemongrass.
4. Drunken Shrimp
Odori Ebi Japan and “drunken shrimp” in China are dishes where shrimp is eaten while it is still alive. Odori Ebi is a Shashimiannos. Although moving its legs and tactile horns, an intoxicated and slow-moving little shrimp are easier to eat than an adult, even if its shell is not so hard.
The Chinese dose of “‘drunken shrimp” is made from the same crustacean as Odori Ebi, but there are also differences. It uses adult prawns that are bathed in alcohol to get drunk. They actually drink broth and, at the same time, season themselves from the inside. The bowl is usually served covered with a lid so that prawns do not jump off.
3. Eels Fish
Most of the dishes on the list no longer move around in the stomach, but this dish is from another country. Eel is available all over the world, but in Asia, it is available alive.
This is not one of those adult eels that many people will probably think of, but a pile of small baby eels will be scooped up on the plate. They begin to squirm wildly, and they should not be swallowed without chewing,
2. Fly Larvae or Maggots
In the summer heat, flies find a fragrant delicacy meal and lay a good number of eggs inside it; only female fly can lay up to 500 eggs. From those eggs, hatch the larvae, which begin to scatter the fats in the cheese. The soft texture of the cheese and the slightly sour taste are due to the rising of the larvae.
Larvae of about 8 millimeters in length suddenly encounter – the same problem as, for example, ants and shrimps; they can escape. After all, these fly larvae can excite themselves like a seerย and ” jump” up to 15 centimeters away. Therefore, those who enjoy cheese sandwiches are advised to cover their eyes with bouncing larvae!
The cheese is enjoyed while the larvae are still alive, as apparently Sardinians find eating dead larvae disgusting.
1. Oysters
Many Oyster eaters may not know that the animal is alive after putting it in their mouth. These mollusks quickly go bad after death, so restaurants keep and offer them alive to guarantee freshness. You can also knock on the shell, and if the oyster closes, it is alive and edible.
If the Oyster is served in half its shell, it is probably still alive, as the animal will only die after the meat has been cut or sucked out of the shell. And one more thing, by the way, you have to chew the Oyster to make it more than just the taste of seawater in your mouth.
Finally, the list shows the cruelty of humans on animals which is really a concern for every living creature. Some countries permit such acts, which need to be stopped, mainly some Asian countries that need to be stopped.
It shows the sick mindset of the people who demand such dishes and the restaurant owners who are in a race for success. The animals should be protected, and various animal welfare associations should come together to save them from cruel, inhuman acts. They need to be preserved from getting extinct as they play an important role in nature’s process.
DISCLAIMER – This article is written just for information purposes. We don’t support the cruelty happening on the animals.
hlo
Shocked at 10 the one
Really shocking because only few percent people know about this. Really nice article
Nice article
Those are fresh foods..
Good
Marvelous
Super article
Hii
Good
Hi
Good
Interesting
Yeah it’s looking very interesting
Wonder ever
Yesss
Hi. Thank you
Amazing and interesting
Yeah it’s amazing
Yeah I love this
Amazing
amaizing! can’t belive thyis.
Ohh no really Unbelievable ??
Yeah it’s unbelievable
Good healthy food is better than nothing that is fresh food.this contains organic vegetables,fishes etc…more drink purified water is better good healthy.exercise &yoga daily .drink juices&salads.
Nice
Nice
how to attatch the pic in this article
Check the Faqs- https://articlesinsider.com/faqs/
This is very interesting
Yes very interesting
โบ๏ธ
Supper
GREAT
Good post!!
Ooohhooooo Interesting….
Yeah that’s interesting
Interesting post
good job
Useful
Very impressed your article
Very interesting
nice
Nice good useful information to everyone ๐
Yeah
Interesting
It’s informative
Very shocking to hear about this๐คฏ
Good ๐
Good one
Very informative and interesting article.
That is amazing article
Nice useful information
Good
Perfect
Very intresting
Very interesting and weird
Useful
Super
Nice
Very strange๐ฑ and interesting
useful article
The Chinese dose of โโdrunken shrimpโ is made from the same crustacean as Odori Ebi, but there are also differences … Different to the other foods
You can also knock on the shell, and if the oyster closes, it is alive and edible.
I love eating
I’m trying to publish my article but it didn’t
I don’t know why ๐ญ๐ญ
It is happening with me also.
Nice good useful information to everyone
Good Information
Interesting
Nice
Good
Nice article
Super
Interesting
I am a creative and enthusiastic article writer who loves to write articles in different niches. I love to write with my creativity, research, and experience.
Nice
nice
Amazing!!
Interesting
Good to read
I can’t even think of eating it because its all worse๐คฎ๐คข.
Good
Good information
Top Effort
Amazing
Nice interesting
Nice
Good
Excellent
Excellent topic and very useful.
Can’t believe this but nice topic
some think like
Useful
nice foods
Thanks
Nice and beautiful
Oh No its really unbelievable. I can’t eat this food.
Nice ๐
Good to read and eat
Useful information
Good
Good content. It is always better to have organic food items.
Informative
Interesting Info
Wow
Interesting
Good…๐ฏ
Nice
Interesting
Nice
Very interesting
Worst
nice
Interesting
I learned new and useful information for cooking.
Thanks
Nice article
the Oyster is served in half its shell, it is probably still alive, as the animal will only die after the meat has been cut or sucked out of the shell. And one more thing, by the way, you have to chew the Oyster to make it more than just the taste of seawater in your mouth… So different
I love it .. Wonderful
Ok sir
Good
Super
Ni e
Mass
Nice explanation
Wonderful
Good job
Really??? Good content… Thank u
Good!!
Good job
Nice
Good Article
Good
Great
super artical
Really good
Interesting
Interesting nice
Good ๐
Sea Urchin is a prickly invertebrate up to 10 centimeters in length, which is a great delicacy in countries such as the Mediterranean, Japan, and South America. Many people believe that sea urchin is at its best when lifted directly from the sea.
Right
Fantastic topic
Food is only thing that’s makes sense
Intersting very nice good try
Good
Good
I like the food items
Nice
Good one
Super article
Nice
Wow
Super ๐๐ป
Very newest foods to see by your article
Wow … Looking good
As agriculture is in depletion and man have a thirst for different tastes he is in search of different animals for his food.Interesting article to read.
Good!
Really shocking
Cool ๐
I’m gonna try some of them โบ๏ธ
Nice
Good information
Nice and intresting.
I love cooking so I can feel this article
Superbb
Good article
I didn’t know most of them, but there are other more in China.
๐
Good information
Intresting
Good
good…
Luluuu
Shocking, is that really exist?
Different
Really shocking
Really it’s crazy
Eels fish yemmy
Okay
good work
Sea urchin
Amazing
Good
Good
Nice information
OMG superbbbb
Super article
What a credible ideas of article.
Nice information
Nice
Nice all information
Wow
Very nice
Nice
Nice
so interesting
Good ๐
EXCITING
Nice ๐ฏ
It’s really good to know
Wow
Shocking, exciting and interesting one
It’s unbelievable and interesting!๐
wow! so unique
Exciting
Shocking
Super
Really
Intresting
Good try
Nice explanation
Well
Superb work
Very interesting
It’s unbelievable but it’s very interesting
new things to hear
Nice.
Good information
Good ๐
Super
It was confusing
Super good
thank you
Shocking , wonderful & knowledgeable post
Nice to read
Nice one
good
good one
Testy
Nice
Cool
new thing readed
Wow
Intersting article
Hi
good news
good article
Intresting
Intresting
Shocking to see about this
Excellent
Good
It’s interesting
Intresting information
Interesting and excited to know more about this
Perfect
Good
Fish sashimi it’s like raw fish
I like fish curry.
Oysters are looking like wow
This is a shock
Nice
Amazing and informative…
The best article
Nice
Ver good
Incredible india
Nice
Super
Good
This kind of food are very challenging to eat
Exp and then get back
Amazing
Really
Nice one
Super
Good try
Wow
Article nice
Well
Good and interesting
interesting facts!
Nice
I like it
SUPER
Usefull information..and good content
Great
Super article
super one
Amazing
Interesting to know about this
Nice
Enjoy to read and know about something. It’s enthusiastic.
nice
Interesting
Nice
Nice
Welcome
๐
Good ๐
๐
wow
Wow it’s a amazing food
Interesting
Nice
Fantastic ๐ ๐
Great experience
Hello
Superb to see all foods
Reading this article is fantastic. Information are good. This way articles good information of general knowledge.
I am scare in 2 one
But all are good
Omg
Informative article
๐
good information nice
Good to read and interesting
Good to read and very interesting article.
Great
I read the article really tasted the food
Wow I learnt it
A shock
…
I love to eat,thank you for your information
Amazing thing
Good keep doing ๐
Super lerant it
I love to taste different Foods….
Wow๐
Interesting to read
It’s a delicious article
Its a must read article.
It’s sound good
Interesting facts
Nice topic
Nice article
gud
Good
Interesting to read
Nice article
Very good article
Its a must read article
Nice explanation in this article
Good
Good to read this article
good information
Superb๐
it is an exotic article
Next story in school
Good one
Wonder
Nice
wanted informations.thank you
Informative topic
awesome
Fantastic
nice
nice
Good
Very excellent article.
Superrrrr
Nice article
Nice.
Good
Useful
Good
Strange food
Good
Nice
Nice. Foodie
Foodie
Nice
๐๐ป๐๐ป
Nice
Different ๐
Intresting to read
Wow
Nice๐๐ป
It’s very useful to me. Really oysters are goodbeing
I find it to be very helpful. Rather, oysters are actually
Good
All categories super
Good
Very nice.
Oh my god ๐ฅต
Shocking ๐ณ
Oh
Fantastic.
Helpful
Nice
Really?
Nice๐ค
Wonderful.
It’s shocking
๐ great
Great article ๐ keep going
cool
Great
Somewhat thrilling.
Good
Excellent
Good
Shaken.
Thrilled.
Useful and informative article
Good
It’s very useful
Very excellent work
Very excellent work must read the article
Awesome work!!
Interesting post
Conquest when this article see
๐!!!!!
Asia
Asia is a beautiful
Good ๐
Tasty
Eat
cool
Feeling to eat
Oysters shocked by this one
nice